Seafood Mains
Lobster, Asparagus, and Daikon Summer Rolls with Orange, Sesame, and Chile Dipping Sauce
Seared Flaky White Fish with a Spicy Ginger Soy Sauce
Fish Tacos with Cilantro Corn Pesto, Red Cabbage and Lime
Lobster, Fennel, and Saffron Risotto
Honey- and Soy-Glazed Brook Trout
Pinecone Grilled Swordfish with Citrus and Herbs
Chili Lime Marinated Acadian Redfish
Pan-Seared Cod and Littleneck Clams with Soy Brown Butter
Broiled Black Sea Bass Flambé*
