Recipe by

Honey, Apple, and Ricotta Tartine

Honey, Apple, and Ricotta Tartine

Serves 1 (multiply at will)

Sometimes the simplest combinations are the most delicious.

1 slice rustic whole wheat bread

¼ cup ricotta cheese

4–5 slices of a tart apple

Maine honey

Maine sea salt

Slightly toast the bread. Schmear ricotta cheese over the toast. Layer the apple slices on top of the cheese. Drizzle with your favorite honey. Sprinkle with salt and serve.

From Issue

No. 13 / Summer 2020

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