Peach Ginger Jam
8, 8-ounce jars
4 cups peeled, pitted, and sliced peaches; about 6 medium peaches
2 tablespoons fresh lemon juice; about ½ lemon
2 tablespoons peeled and grated fresh ginger
1 package Sure Jell pectin
5½ cups sugar
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No. 05 / Summer 2018