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Green Goddess Dressing
Yield:
2
cups
Author:
Barton Seaver
Materials
1
cup
mayonnaise
or 1/2 cup mayonnaise and 1/2 cup full-fat plain yogurt
1
2-ounce can oil-packed anchovies
1
bunch watercress
trimmed
1
bunch tarragon
leaves only
½
bunch parsley
leaves only
½
bunch mint
leaves only
Juice of 1 lemon
Salt
to taste
Instructions
Combine all ingredients in a food processor and purée until mostly smooth and bright green.