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–+ servings
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Makes

1 drink

Ingredients

  • 1 ½ ounces Bimini Coconut Gin
  • 1 ½ ounces Campari
  • 1 ½ ounces homemade sweet vermouth
  • recipe below
  • Glass: Double rocks
  • Garnish: Lemon peel

Instructions

  • Preparation — Stir liquors over ice, strain into glass with one large cube, and garnish.