Infused Hot Chocolate “Chaud”
Tara Cannaday
Chocolate was once a royal treat, sipped in rituals before it became a luxury drink. This recipe—a French-inspired hot chocolate crafted with 70% dark chocolate
Chocolate was once a royal treat, sipped in rituals before it became a luxury drink. This recipe—a French-inspired hot chocolate crafted with 70% dark chocolate
The Bellini is the mimosa’s Italian cousin, traditionally made with prosecco and peach purée. This recipe comes to us courtesy of Squier’s Specialty Edibles, who