Bucolic Blends

Libellula Olive Oils

edible MAINE - Bucolic Blends

Nestled in the quaint town of Brunswick lies a hidden gem with an Italian soul: Libellula. This award-winning olive oil company, recently honored by the Maine International Trade Center as the Foreign Direct Investor of the Year, is more than just a purveyor of fine olive oils; it’s a cultural bridge connecting Maine to the heart of Italy.

Libellula, Italian for dragonfly, is the brainchild of Julia Franchi Scarselli, an Italian native who has brought a piece of her homeland to Maine. The company’s U.S. distribution headquarters, strategically located in Brunswick’s Tech Place, is a testament to Libellula’s commitment to the local community and its mission to share an authentic Italian story with an American audience.

Their extra virgin olive oil, a product of meticulous craftsmanship, is grown through regenerative agriculture practices. Each bottle is 3-6x higher in antioxidants and polyphenols than typical extra virgin olive oil. Libellula is not just about producing high-quality olive oil; the company is about preserving a cultural heritage and promoting sustainable agricultural practices.

While customers can indulge in this liquid gold through an individual bottle, they can uniquely establish a close relationship with the land and farmers by adopting an olive grove, and receiving monthly shipments of high-quality, organic, cold-pressed olive oil. Each bottle is not just a product; it is a story of resilience, passion, and a transatlantic partnership that enriches both Maine and Italy.

Libellula’s presence in Maine celebrates global connections and sustainable practices. It’s a reminder that even in a small town like Brunswick, the flavors and stories of the world can be savored, one bottle of olive oil at a time.

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